Global SAI-02 Sai Chef's / Carving Knife 8 Hammered Blade
Global SAI-02 Sai Chef's / Carving Knife 8 Hammered Blade
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A carving knife is used to slice thin cuts of meat such as poultry, roasts, hams and other large cooked meats. The blade is thinner than a chef's knife for more precise slices of meat.
Global SAI 8 Chef's / Carving Knife
Global Sai SAI-02 Carving knife 21 cm
A carving knife is used to slice thin cuts of meat such as poultry, roasts, hams and other large cooked meats. The blade is thinner than a chef's
GLOBAL SAI 8” Japanese Chef’s Carving Knife
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A carving knife is used to slice thin cuts of meat such as poultry, roasts, hams and other large cooked meats. The blade is thinner than a chef's knife for more precise slices of meat.
Global SAI 8 Chef's / Carving Knife
Add style to your meal prep with Global’s Osaka collection. Each knife combines a razor-sharp blade with an ergonomic handle, delivering exceptional performance no matter what you’re cutting. Carefully forged from high-carbon stainless steel using an ice tempering and hardening process that strengthens the blades, Global knives are made to last. Global’s traditional lightweight design features perfect balance, reducing hand fatigue and providing you with greater control.
Global Osaka 6-Piece Knife Set