Whole Trout Pan-Roasted in Cast Iron – Field Company

Whole Trout Pan-Roasted in Cast Iron – Field Company

Whole Trout Pan-Roasted in Cast Iron – Field Company

Cast iron is the best vessel for cooking whole fish: A properly seasoned skillet is more non-stick than even the most well-oiled grill grates, and cast iron’s evenly heated surface will give you a perfectly browned and crispy skin from head to tail.

Whole Trout Pan-Roasted in Cast Iron – Field Company

Pan Fried Whole Trout

Whole Trout Pan-Roasted in Cast Iron – Field Company

Pan Fried Trout Recipe - House of Nash Eats

Whole Trout Pan-Roasted in Cast Iron – Field Company

Easy Pan Fried Trout — Let's Dish Recipes

Field's cast-iron skillets work just as well as other brands but are so much more lightweight—the 10-inch model weighs just 4 pounds, at least 20%

Whole Trout Pan-Roasted in Cast Iron – Field Company

Field Company Lightweight Cast-Iron Skillets

The No.12 Field Skillet with its matching-size 13 ⅜ seasoned cast iron lid., Skillet, lid, and knob are all 100% cast iron and Made in the USA. Our

Whole Trout Pan-Roasted in Cast Iron – Field Company

No.12 Skillet & Lid Set

Whole Trout Pan-Roasted in Cast Iron – Field Company

Pan fried trout with garlic butter – The Tasty Chilli

Whole Trout Pan-Roasted in Cast Iron – Field Company

Field Company Lightweight Cast-Iron Skillets

Whole Trout Pan-Roasted in Cast Iron – Field Company

Pan Fried Trout Recipe - House of Nash Eats

This Field Company No.8 Cast Iron Skillet is one of the best searing tools we’ve ever used. It’s lightweight, non-stick, and boasts incredible heat

Whole Trout Pan-Roasted in Cast Iron – Field Company

Field Company No.8 Cast Iron Skillet