Verve Culture Thai Chef's Moon Knife

June 03,2024

Tackle homemade pad thai (and Middle Eastern salads, Chinese stir fries, and Mexican salsa) with one of these unique, hand-forged knives. Made in a small Thai village by talented artisans, their shapes are based on centuries-old culinary traditions.The stainless steel Classic Chef's Knife has a full tang blade set in a smooth, native Thai Pradu wood handle. A medium-weight cleaver with rounded corners, it's a hard-working jack-of-all-trades that feels just right in your hand.

Thai Moon Knife from Verve Culture makes food prep fun - Rave & Review

Thai Chef's Moon Knife – Chef Knives

Thai Chef's Knife #2

Each of the Thai moon knives is made of carbon steel, cut, and sharpened to traditional standards. This chef's knife was traditionally used for cutting pork in the markets; it even cuts through bone. It’s a dream for cutting through meat and bone, as well as hard-skinned fruit (like watermelon). The lightweight, carbon steel moon knife (named for its round shape) allows for a longer cut.

Verve Culture Thai Chef's Moon Knife

Thai Moon Knife - Reviewed

Verve Culture Artisan Stainless Steel Thai Chef's

Thai blacksmiths have adapted their skills since the days of the Thai-Burma war. Today, they make Thai knives from stainless steel, cut and sharpened to traditional standards. This chef's knife has a full tang blade set in a smooth, native Thai Pradu wood handle. Its a medium-weight cleaver with rounded corners, making it a hard-working jack-of-all-trades that feels just right in your hand. Great for all-around cooking.This medium-weight cleaver is a knife thats perfect for most cooking.