Valor 9 x 3 Three Compartment Pre-Seasoned Rectangular Mini Cast Iron Divided Server with Rustic Chestnut Finish Rubberwood Underliner
Valor 9 x 3 Three Compartment Pre-Seasoned Rectangular Mini Cast Iron Divided Server with Rustic Chestnut Finish Rubberwood Underliner
Create and serve sizzling desserts and sides with this Valor 9" x 3" three compartment pre-seasoned rectangular mini cast iron divided server with rustic chestnut finish rubberwood underliner! Featuring a durable cast iron construction, this skillet heats evenly to reduce uneven cooking or scorched "hot spots" both on the stove and in the oven. The three compartments built into the skillet enhance the presentation of dips and desserts for patrons. Plus, it boasts excellent heat retention properties to ensure your guests' food stays hotter for longer.<br><br>When it's time to serve, this set includes an attractive, chestnut rubberwood underliner that provides both aesthetic appeal and function. Perfect for serving desserts and dips, the underliner provides easy transportation from the oven straight to the table. The rubberwood construction absorbs heat to provide a protective barrier between your tabletop and the hot skillet while creating an inviting, rustic visual display. Whether you're serving signature desserts, shareable sides, or one-of-a-kind dips, the eye-catching display creates a fun, inviting presentation.<br><br><b><u>Set Includes:</b></u><br>- Rectangular 3-compartment cast iron divided server<br>- Wood serving underliner<br><br><b><u>Skillet Dimensions:</b></u><br>Length: 9"<br> Width: 3".
This premium skillet is perfect for preparing and serving a variety of dishes. Whether you're serving signature desserts, shareable sides, or one-of-a-kind dips, the eye-catching display creates a fun, inviting presentation. It's a versatile addition to any casual, family style, or fine dining restaurant..
Check out the Valor line of cast iron cookware and discover the strength, versatility, and longevity that it has to offer!.
Seasoning your pans enables you to cook great-tasting food with minimal oil, butter, or fat. It also provides a stick-resistant surface, allowing for easy clean up, and will keep your pans from rusting quickly. Check out this video to learn how to season cast iron and carbon steel pans.
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