Tramontina Professional, Professional knife for boning and cutting of meat, size of the blade: 13.5 cm stiff, Tramontina Brazil [2503] - €10.00 : , Online Store
Tramontina Professional, Professional knife for boning and cutting of meat, size of the blade: 13.5 cm stiff, Tramontina Brazil [2503] - €10.00 : , Online Store
Tramontina Professional, Professional knife for boning and cutting of meat, size of the blade: 13.5 cm stiff, Tramontina Brazil [2503] - Professional knife, suitable for cutting meat, boning or filleting fish, manufactured by Tramontina. The knife is made of stainless steel for extreme sharpness and strength. A professional knife for chefs, butcher’s shops or just people, wishing professional results in their own kitchen. Technical details: Blade length – 13.5 cm, handle length – 14 cm
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Tramontina Professional, Professional knife for boning and cutting
Professional Boning / Fish Filleting Knife. High Carbon, stainless steel blade. Stain free blade. Blade Length: 7 / 177.8mm. Made in Brazil. T erms
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Tramontina Professional, Professional knife for boning and cutting
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Tramontina Professional, Professional knife for boning and cutting
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