Tramontina Enameled Cast-Iron 12-In. Covered Skillet Yellow
Tramontina Enameled Cast-Iron 12-In. Covered Skillet Yellow
Reach for Tramontina's Gourmet Enameled Cast-Iron Skillet for small meals from breakfast to midnight snacks. Frying, browning, searing, or poaching? Cook with confidence knowing this skillet efficiently distributes and retains heat so your foods are bursting with mouthwatering flavors every time. The enameled skillet is made with heavy-gauge cast-iron for slow tenderizing of meats, poultry, and vegetables, while the skillet interior is finished in matte black porcelain-enamel.
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Tramontina Enameled Cast Iron Covered Skillet 12-Inch Gradated Cobalt
Tramontina's 5.5 Qt Enameled Cast Iron Round Dutch Oven is the perfect piece for experienced chefs, home cooks, busy parents, even those new to cooking or who are short of kitchen space. The one-pot jack-of-all-trades can handle casseroles, soups, stews, side dishes, breads, cobblers, puddings - the list is practically endless. Your guests will love the mouth-watering flavors enhanced by the pan's self-basting lid.
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Experience all the benefits of cast iron without the maintenance when crafting with the KitchenAid Enameled Cast Iron Skillet. This hardy cast iron skillet has been finished with an innovative ground coating technology for an enamel finish that is 2x more chip resistant than other enameled cast iron for maximum durability and hassle-free, no-seasoning-required maintenance.
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Enameled cast mini is a wonderfully exquisite holiday gift, especially for social media lovers. Just prep or cook your food in this mini pot and it will be photo-ready and presentable! One serving per enamel pot saves the trouble of reaching across the table to scoop a dish. Generally used to bake single-serving macaroni and cheese, french onion soup, boeuf bourguignon, and cheese-baked potatoes.
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Tramontina's 5.5 Qt Enameled Cast Iron Round Dutch Oven is the perfect piece for experienced chefs, home cooks, busy parents, even those new to cooking or who are short of kitchen space. The one-pot jack-of-all-trades can handle casseroles, soups, stews, side dishes, breads, cobblers, puddings - the list is practically endless. Your guests will love the mouth-watering flavors enhanced by the pan's self-basting lid.
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