CDN Chocolate Tempering Thermometer - Spoons N Spice
CDN Chocolate Tempering Thermometer - Spoons N Spice
The CDN Chocolate Tempering Thermometer is perfect for measuring lower temperature foods such as real chocolate, yeast, etc. Measures from 40-130 degrees.
Candy thermometer for making maple syrup, candy, jelly and deep-frying. Instrument Range: 100 to 400 degrees F / 40 to 200 degrees C. Stainless steel
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Thermo Choco combines the convenience of a spatula with the accuracy of a thermometer.
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Capturing the delicious flavor and texture of fish, meat, poultry and more is dependent on that ideal temperature. The CDN ProAccurate Digital Pocket Thermometer in Green is just the compass to guide you to what that is! With a temperature range of -40°F - +450°F, monitoring the exact internal temperature of your tilapia, turkey, beef, and others takes nothing more than but a quick glance, displayed as big digits on the digital screen.
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Chocolate Tempering Thermometer
CDN Candy & Deep Fry Thermometer - Spoons N Spice
CDN Candy & Deep Fry Thermometer - Spoons N Spice
This candy and deep fry thermometer will help you cook candy or deep-fried foods to the perfect consistency. The easy to read dial display features various confectionary cooking temperatures and an adjustable target temperature indicator for easy reference. NSF certified.
Escali Candy / Deep Fry Thermometer, 12 Probe
Craft superior chocolate and candies by ensuring that you maintain proper temperatures with this CDN TCH130 12 chocolate tempering thermometer.
CDN TCH130 12 Chocolate Tempering Thermometer