The Meat Knives Victorinox International
The Meat Knives Victorinox International
Because sometimes only meat will cut it.
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Victorinox 5.2001.25 10 Chef's Knife - Red (Meat) Fibrox Handle - Globe Equipment Company
Victorinox Wood 5.1120.2G 2-piece steak knife set
Perfect for cutting and trimming meat in restaurant kitchens and butcher shops, this knife provides users with smooth, clean cuts after each and every
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Victorinox 5.7303.36 14 Cimeter Knife with Fibrox Handle
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Victorinox Swiss Modern 6.9003.12W steak knife 12 cm, black
HIGH-QUALITY STEAK KNIVES. Made with commercial-grade blades, you can now have a professional quality knife at your table settings. Each steak knife
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Victorinox Swiss Army Cutlery Serrated Steak Knife Set, Pointed-tip, 4.5-Inch, 6-Piece, Black, VN47650
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Worldchefs Welcomes Victorinox as Global and Official Chefs Knives Partner - WORLDCHEFS
The curved, semi-stiff stainless steel blade features a razor-sharp edge that effortlessly follows the natural curve of the meat, cutting through tendons, fat, and bones. Plus, the ergonomic Fibrox handle creates a slip-resistant grip to provide superior control.
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Victorinox Boning Knife with Semi Stiff, Curved, 5, Black
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