Tea Loaf Pan
Tea Loaf Pan
A time-saving pan!, Cut about 25% off the time needed to bake a typical 1-hour quick bread with this longer, slimmer pan. We love how this pan creates
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The Heritage Loaf Pan is a kitchen essential that beautifully transitions from oven to table. Ideal for everything from breads to meatloaf, pound cake and more, the deep capacity is also perfectly sized for layered bubbling casseroles for two.
Le Creuset Heritage Cerise Loaf Pan
Tea loaf baker formed by placing a clay slab over an original mold, then adding stamped relief handles. The dish is decorated with a hand brushed wax
Ceramic Mountain Tea Loaf Baker
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A Guide to Loaf Pans
Earl grey tea fruit loaf by Mary Berry recipe
Tea loaf recipe