Research Shows Salt Substitutes Lower Risk of Heart Attack/Stroke and Death
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Research Shows Salt Substitutes Lower Risk of Heart Attack/Stroke and Death
Researchers say beneficial effects likely to apply to people everywhere. According to a pooled data analysis of the available evidence, dietary salt substitutes lower the risk of heart attack, stroke, and death from all causes and cardiovascular disease. The findings were published on August 9 in
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Dietary salt substitutes lower risk of heart attack/stroke and
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Salt and heart disease: a second round of “bad science”? - The Lancet
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Estimated Benefits and Risks of Using a Reduced-Sodium, Potassium
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Salt Substitutes May Lower Risk of Heart Attack and Stroke
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What are salt substitutes and do they lower your risk of heart
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Lower Your Risk of Heart Disease With These 9 Tips - CNET
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Reducing Salt in Diet Lowers Heart Disease Risk
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Global Burden of Cardiovascular Diseases and Risk Factors, 1990
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Dietary salt substitutes 'lower risk' of heart attack, stroke and
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Salt Less, Live Longer: Results of the Salt Substitute and Stroke
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Consuming a high sodium, low potassium diet could increase the