ZWILLING Porterhouse 4.5 in. Stainless Steel Full Tang Steak Knife
ZWILLING Porterhouse 4.5 in. Stainless Steel Full Tang Steak Knife
This knife is perfect for cutting through thick prime rib, steak, chicken or other grilled meats. The single-piece, precision-stamped construction is lighter than forged knives for maximum maneuverability. Crafted with Zwilling’s signature ice-hardening technique, each blade is harder, sharper and will not stain or chip. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Crafted in Germany.
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