Seasoning 3rd coat, what did I screw up?? Grape seed oil at 400

Seasoning 3rd coat, what did I screw up?? Grape seed oil at 400

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What am I doing wrong? I ground down 2 raised spots that my spatula kept catching on and the first seasoning looks like cheetah print. Too much oil? Not baking long/hot enough?

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Seasoning 3rd coat, what did I screw up?? Grape seed oil at 400 for about 75 minutes. Upside down, and wiped all excess oil out before putting it in the oven : r/castiron

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