Salt Cod and Pork Scraps
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Salt Cod and Pork Scraps
African Nova Scotian teacher and artist Wendie Poitras recalls her mother making this simple potato hash often. This version uses small, red potatoes, but peeled, cubed russets can be substituted. The savory dish is flavored with salt cod and pork scraps—unsmoked, salted, fatty pork. The hash makes a thrifty, satisfying supper. Reheat any leftovers in a skillet and top with one or two fried eggs for a hearty breakfast.
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Baked Cod & Crispy Bacon with Pesto & Butter Beans – Life Of Fish
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9er Domestic: Traditional Newfoundland Fare: Part II
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Cod industry in New England goes back thousands of years
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Salt Cod & Pork Scraps
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Salt Cod With Eggs and Potatoes Recipe (Bacalao con Huevos y Patatas)
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Naples's Secret Dumpling Window - Culinary Backstreets
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portugal The Domestic Man
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Salt Cod and Pork Scraps
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Fish and Brewis-Traditional Newfoundland - Bonita's Kitchen
Atlantic Cod, the fish that built North America, is a popular choice, with a mild flavour and a dense, flaky, white flesh. Our salt cod is a Maritime
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Salt Cod
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Salt Cod Fritters Recipe - Homemade Bunelos de Bacalao
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Cod, Prosciutto, Asparagus - Mrs Portly's KitchenMrs Portly's Kitchen
Colleen's Pub - Salt Cod & Pork Scraps are on special.