Sakai Takayuki Japanese Knife Set Damascus 45 Layer Petty Knife 150mm (5.9) Santoku Knife 180mm (7.1) Nakiri Knife 160mm (6.3)

Sakai Takayuki Japanese Knife Set Damascus 45 Layer Petty Knife 150mm (5.9) Santoku Knife 180mm (7.1) Nakiri Knife 160mm (6.3)

Ideal for: Chopping, slicing, disjointing, dicing, and julienning.Useful on food types: Small to large proteins. A variety of vegetables including

The Sakai Takayuki Nakiri Knife - 180mm features a hygenic stainless steel blade and handle. Japanese chef knife, Japanese kitchen knives.

Sakai Takayuki INOX Pro Molybdenum Nakiri Japanese Knife 180mm

Sakai Takayuki, Petty Santoku Nakiri Knife Set

Sakai Takayuki 45-Layer Damascus Mirrored Santoku Knife 170mm (6.7)

Light well-balanced and incredibly sharp 45 Layer VG10 Damascus Steel Hand hammered and finished blade Magnolia handle This line is crafted out of a 45 layer hand hammered layered Damascus steel with a Swedish steel cutting core. These knives have a seriously sharp edge excellent edge retention and a light center balanced feel. Octagonal magnolia handles which have been used for centuries in Japan are comfortable in the hand and easy to grip even when wet.

Sakai Takayuki 45 Layer Damascus Wa Nakiri 160mm (6.3 inch)

Sakai Takayuki, Petty Santoku Knife Set

Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.

Sakai Takayuki 45 Layers Mirror Damascus Nakiri Knife 160mm

Japanese Knife Set Damascus, Petty Santoku

Japanese Knife Set Damascus 45 Layer Petty Santoku Nakiri - Hasu-Seizo

Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.

Sakai Takayuki 45 Layers Mirror Damascus Nakiri Knife 160mm

Sakai Takayuki 45-Layer AUS10 Damascus DHW Japanese Chef's Vegetable Knife 160mm with White Antler Handle

Sakai Takayuki 33-Layer VG10 Damascus DHW Japanese Chef's Kengata-Gyuto Knife 190mm with White Antler Handle

Japanese knives Sakai Takayuki 45-Layer AUS10 Damascus DHW Japanese Chef's Gyuto Knife 240mm with White Antler Handle

Sakai Takayuki 45-Layer Damascus Buffalo Tsuba Japanese Chef's Gyuto Knife 240mm