Viking 3-Ply Oval Roaster 8.5-Quart with Metal Induction Lid Rack
Viking 3-Ply Oval Roaster 8.5-Quart with Metal Induction Lid Rack
The roaster is a versatile cooking vessel; use it as a conventional open roaster for poultry, meats or vegetables, add the lid to convert it into a 9 Qt covered roaster, Dutch oven or stockpot. Internal volume markings in quarts and liters allow for easy addition or reduction of ingredients. Use the lid separately as a 4 Qt Au gratin, casserole, saute or serving vessel.
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Viking 3-Ply 9-Quart Oval Roaster With Rack & Lid, Cookware
The roaster is a versatile cooking vessel; use it as a conventional open roaster for poultry, meats or vegetables, add the lid to convert it into a 9 Qt covered roaster, Dutch oven or stockpot. Internal volume markings in quarts and liters allow for easy addition or reduction of ingredients. Use the lid separately as a 4 Qt Au gratin, casserole, saute or serving vessel.
Viking 3-Ply Oval Roaster 8.5-Quart with Metal Induction Lid Rack
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The Viking 3-in-1 Die Cast Roaster features heavy-gauge cast aluminum construction and a 3-layer titanium reinforced nonstick surface for exceptional release and quick cleanup. While this roaster comfortably accommodates a 15 – 16 lb. turkey, this is a roaster that won’t be relegated to your cupboard the other 11 months out of the year. Durably built for a lifetime of use, the Viking Die Cast Roaster can be used as a large Dutch oven or even stock pot for making soups and stocks.
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:max_bytes(150000):strip_icc()/My-project-3-c7dd6a77d4844ddca1c1b28e2482fe1c.jpg "You're Probably Baking and Roasting in the Wrong Part of Your Oven—Here's Why")