Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of France - Local Food Eater

Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of France - Local Food Eater

Jean Pierre Bosc, the former owner of the now shuttered Cafe des Artistes and Mimosa, boasts a Michelin-star heavy history that includes a job at Jean Paul Lacombe’s Leon de Lyon plus stints with fellow French chef luminaries, including Paul Bocuse, Michel Chabran, and Michel Rostang, the latter two later sharing his kitchen over guest […]

Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

Patina Hits Refresh Button on Kendall's Brasserie in Downtown - Eater LA

Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

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Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

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Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

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Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

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Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

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Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of France - Local Food Eater

Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

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Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

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Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

Jean Pierre Bosc: New Chef at Kendall's Brasserie

Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

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Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

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Chef Jean Pierre Bosc, Kendall's Brasserie, the best from the Heart of  France - Local Food Eater

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