Neutral Oak Hotel, Margins 2021

Neutral Oak Hotel, Margins 2021

36% Barbera (San Benito County), 27% Chenin blanc (Clarksburg - 25 days skin fermented), 27% Pinot Noir (Santa Cruz Mountains), 8% Mourvèdre (Santa Clara Valley), 2% Cabernet Franc (Santa Cruz Mountains). Juicy red fruit with nice acidity from the Chenin. Crunchy with a little earthiness. Chill it and enjoy.

Neutral Oak Hotel, Margins 2021

Margins Wine – Zev Rovine Selections

Neutral Oak Hotel, Margins 2021

wines — margins wine

Neutral Oak Hotel, Margins 2021

thwack, Author at Cleaver Magazine • Page 2 of 47

Neutral Oak Hotel, Margins 2021

Margins Wine – Zev Rovine Selections

Description (Coming Soon!), Feels Like:, Region: Watsonville, California, Varietal(s): , ABV: 11.4%

Neutral Oak Hotel, Margins 2021

MARGINS, NEUTRAL OAK HOTEL 2021

Neutral Oak Hotel, Margins 2021

Energies, Free Full-Text

Neutral Oak Hotel, Margins 2021

Margins Wine 'Neutral Oak Hotel' 2020 – Folkways

Neutral Oak Hotel, Margins 2021

Interior Design November 2021 by Interior Design Magazine - Issuu

Margins Wine, a small winemaking project of Megan Bell, a winemaker living and working in the Santa Cruz Mountains, produces low-intervention wines

Neutral Oak Hotel, Margins 2021

Margins Wine - Chenin Blanc Wilson Vineyards Block 20 (Clarksburg) 2021 750ml 12.1% ABV