Japanese Nakiri knife [Japanese style], Nakiri Knife, Japanese Knives

Japanese Nakiri knife [Japanese style], Nakiri Knife, Japanese Knives

Japanese Nakiri knife [Japanese style], Nakiri Knife, Japanese Knives

Get High-Quality Damascus Nakiri Knife – Yakushi Knives

Nakiri boucho and usuba boucho are Japanese-style vegetable knives. The nakiri boucho and the usuba boucho have a much thinner blade. [Nakiri knives].

Japanese Chef's Kitchen Knife NAKIRI HAND MADE Vintage Japan 165/305mm QA475

Japanese Cooking Nakiri Knife, Shop

SUPERIOR STEEL - Manufactured with an ultra-sharp and cryogenically treated steel cutting core at HRC 56-58 hardness, this 7 in. Japanese style Nakiri

KYOKU Samurai Series - Nakiri Japanese Vegetable Knife 7 - Full Tang - Japanese High Carbon Steel Kitchen Knives - Pakkawood Handle with Mosaic Pin

Forging Steel Chef Knife Kitchen Sushi Knives Sharp Japanese - Temu

GOKADEN NAKIRI KNIFE-VEGETABLE KNIFE BLUE STEEL No2 165mm/6.4 – HITACHIYA USA

Nakiri White steel #2 Kurouchi Sanmai Buffalo Magnolia Handle 165mm – MUSASHI

[General Features] Daisuke's Kurouchi Black-finished (Kurouchi) blades are made with an inner core of Yasuki's traditional Hagane --- Shiroko / White

Daisuke Nishida Shirogami No.1 Kurouchi CHR Japanese Chef's Nakiri(Vegetable) 170mm with Cherry Round Handle

Quality Damascus print - Nakiri knife – ShinraiKnives

High carbon content (1%) combined with special production techniques give exceptional hardness (HRC 60-62) to the core. The hardness allows the thinner blade edge, resulting in razor sharpness. High chromium content (14%) and other alloy components make it stainless. The hard VG-1 Gold is clad in softer stainless steel. This gives the blade an added toughness and durability. Handcrafted in Sakai Japan, where the master craftsmanship has been handed down generation to generation for centuries.

Syosaku Japanese Vegetable Knife VG-1 Gold Stainless Steel Mahogany Handle, Nakiri 6.3-Inch (160mm)

A Japanese-style knife used for chopping vegetables. Its straight blade edge and squared-off tip make it well-suited to cutting all the way to the

7 Nakiri - Baja

Saji Black Gold Damascus 6.5 Nakiri Knife

Yoshihiro VG-10 46 Layers Hammered Damascus Nakiri Japanese Vegetable – Yoshihiro Cutlery

Japanese Nakiri, Premier Blonde