Matfer Black Steel Fry Pan 8-5/8 inch, Silver

June 14,2024

Saute seasonal vegetables or sear signature cuts of meat with this Matfer Bourgeat 062001 8 1/2" black carbon steel fry pan. This carbon steel fry pan is designed to distribute heat evenly for consistent results. The high-quality, extra-strong steel strip handle ensures a safe, secure connection to the pan with a welded attachment. At the same time, the heavy-duty construction means longevity for pan and handle alike. This carbon steel fry pan is designed to work with all job types, giving you the versatility you need for back-of-the-house and demo cooking applications. When seasoned properly, it will have a non-stick surface with a prolonged life, making it ideal for cooking eggs, fish, and even desserts. Your foods will slide right out of the pan! Overall Dimensions: Top Diameter: 8 1/2" Height: 1 1/2".
Made with high-quality carbon steel for maximum durability, this fry pan is ready to stand up to the job of high volume use in your commercial operation. It's perfect for cooking a wide range of dishes, and when seasoned properly, it allows food to simply slide right out onto the plate!.
Seasoning your pans enables you to cook great-tasting food with minimal oil, butter, or fat. It also provides a stick-resistant surface, allowing for easy clean up, and will keep your pans from rusting quickly. Check out this video to learn how to season cast iron and carbon steel pans. .
Pan seasoning is essential for keeping your pans performing their best in your kitchen. This instructional video will show you the proper steps to seasoning your cooking pans based on their material.

Matfer Bourgeat Black Carbon Steel Fry Pan (8 5/8

Review] Matfer Bourgeat fry pan - how does it stack up against the

The Ultimate Cooking Surface A worlds first: Black Cube combines all the benefits of stainless steel and nonstick cookware. Imagine a nonstick fry pan that is safe for use with metal utensils and can brown like a stainless steel fry pan! Stainless Nonstick is a raised stainless steel pattern over a recessed layer of nonstick coating. This allows for browning on stainless steel without sticking and protects the nonstick coating when using metal utensils.