Tsukiji Masamoto Kiridashi Vegetable Carving Knife

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

TIKUSAN Japanese Brass Pocket Knife (Kiridashi) for Right Hand 1Set Carving Marking Knife : Tools & Home Improvement

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

TIKUSAN Japanese Brass Pocket Knife (Kiridashi) for Right Hand 1Set Carving Marking Knife : Tools & Home Improvement

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

KAKURI Kiridashi Knife Right Hand 18mm, Professional Razor Sharp Hand Forged Japanese Carbon Steel Blade Hammered Pattern for Woodworking, Marking, Wood Carving, Whittling, Made in JAPAN

Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting edge while the iron forms the spine and body of the blade. This combination of Steel Types creates a knife that is less brittle than the honyaki-style, and easier to sharpen. Carbon steel blades like this kasumi require more delicate handling and care than stain-resistant knives, but are sharper.

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

Tsukiji Masamoto White Steel Yanagi 300mm (11.8) Left Handed Nami Kasumi

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

Japanese chef knife wagyuto MASAMOTO SOHONTEN Gyokuhaku-ko Size:24cm

This knife, which combines a traditional Japanese high-carbon blade with a Western style double-bevel edge, is a great choice for cooks who are more comfortable using Western-style blades but want the unparalleled sharpness and durability found in Japanese-style knives. The high carbon substances martensite and carbide combined together allows the blade to be heat treated to a higher quality. Carbide increases wear-resistance and edge retention while still giving the blade some flexibility.

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

Tsukiji Masamoto Carbon Steel Gyuto 210mm (8.2)

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Tsukiji Masamoto Kiridashi Vegetable Carving Knife

Kiridashi Fruit Vegetable Carving knife Okeya Fujimaki Sakimaru white 2 steel

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

Kiridashi Fruit Vegetable Carving knife Okeya Fujimaki Sakimaru white 2 steel

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

Japanese handmade kiridashi MASUDA Carbon white 2 steel black finis

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

MASAMOTO Japanese Nakiri Knife Sheath 6.5 (165mm) for FH Series, Japanese Vegetable Knife Saya, Japanese Natural Magnolia Wood, Made in JAPAN [Tokyo Store Exclusive]: Home & Kitchen

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

Japanese handmade kiridashi MASUDA Carbon white 2 steel hammered Si

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

Kiridashi Craft Pocket Knife Japanese Steel Blade Wooden Handle with Sheath for Left-handed

Tsukiji Masamoto Kiridashi Vegetable Carving Knife

Tsukiji Masamoto White Steel 1 Takohiki 300mm (11.8) Kasumi — MTC Kitchen