Lodge Cast-Iron Dutch Oven

June 02,2024

A flawless pairing of form and function the Enameled Cast Iron Dutch Oven is a classic way to both prepare and serve memorable meals. This 7-quart enamel Dutch oven is great for cooking marinating refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas electric induction cooktops as well as in the oven. The cookware is cast from molten iron in individual sand molds then coated with multiple porcelain layers.

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A natural for countless recipes the Lodge Cast Iron 7-Quart Dutch Oven with cast iron over and eared Handles will quickly become a favorite piece in your collection. After more than 100 years of perfecting cookware Lodge is the most trusted and recognized brand of cast iron cookware. This cast iron Dutch oven is foundry-seasoned and works like a charm right out of the box. It features loop handles for convenient secure handling.

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This Dutch Oven is a flawless pairing of form and function. The right toll to marinate, refrigerate, cook and serve. The Enameled Dutch Oven is a classic way to both prepare and serve memorable meals. This is a classic enamel piece that makes every stove look good. But even more importantly, it's a kitchen multitasker. Use it to broil, braise, bake, or roast in the oven up to 500 degrees F, and sauté, simmer, or fry on any stovetop, as well as to marinate and refrigerate food.