Cutting Boards Leach Microplastics into Food: Study

Cutting Boards Leach Microplastics into Food: Study

The study team calculated that food preparation could produce 14 to 71 million polyethylene microplastics and 79 million polypropylene microplastics from their respective boards each year. - Articles from The Weather Channel

Micro and nano plastics now pervasive in global food supply, study finds

Plastic pervasive in food supply, says new study

The Over-whale-ming Plastic Problem

Research results that using a plastic cutting board may expose you to ``more than 70 million microplastics per year'' - GIGAZINE

What is the Healthiest Cutting Board Material? Our Top 3 List

Microplastics and plastics-associated contaminants in food and beverages; Global trends, concentrations, and human exposure - ScienceDirect

Non-toxic Cutting Boards- The Simple Self Care Lifestyle

How Cutting Board Materials Compare, and Why Wood is Still the Best - grünr living

Is plastic microwave-safe? The short answer: often no. - Vox

Dangers of Microplastics in Humans, Food, and the Environment

You Might Want To Stop Using Your Plastic Chopping Board

At every stage from farm to table, more microplastics enter your food

Plastic Cutting Boards Cause Ingestion of Microplastics, Says Study - Organic Consumers