Kimbap - Traditional Korean Recipe

Kimbap - Traditional Korean Recipe

Kimbap (also called gimbap) is a popular Korean dish that has been gaining worldwide recognition in recent years. This traditional snack is made by rolling seasoned rice, vegetables, meat, and other ingredients in a sheet of dried seaweed. It is often compared to Japanese sushi, but kimbap has its own unique taste and texture. This roll is not only delicious but also visually appealing, as it comes in various colors and shapes. What is the origin of kimbap? Kimbap has a long and fascinating history in Korean cuisine. The dish is believed to have originated in the early 20th century

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