KYOCERA > Our most innovative ceramic knife, it will become your
KYOCERA > Our most innovative ceramic knife, it will become your
Features a patented, proprietary ceramic-fused blade that KYOCERA inventors developed for optimal cutting performance while enhancing the durability 2x more than traditional ceramic blades. An extremely sharp, ultra long-lasting edge combined with an ergonomic uniquely designed soft grip handle, this tool will give any cook or chef precise cutting control. A well-balanced, lightweight truly advanced ceramic kitchen knife that will never rust or react to acidic foods for pure, simple, and healthy meal prep.
An all-purpose knife for thin, clean cuts. Perfect for the home cook, this knife will be used daily, quickly becoming a favorite in the kitchen. Ideal for fruits, vegetables and boneless meats. Packaged in an acetate box, a great tool for any chef. Product Features Unrelenting Sharpness: razor-sharp blade stays sharper longer. Kyocera advanced ceramic blades offer superior edge retention, holding their edge at least 10 times longer than other professional cutlery, including high carbon steel.
Kyocera Advanced Ceramics Knife, Slicing, 5.0 Inches
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Kyocera Ceramic Knives Stay Sharper, Longer
The Revolution Series 3 inch Paring Knife is from Kyoceras most popular line of advanced ceramic knives. Designed with a comfortable, ergonomic handle for precise control. The ceramic blades are made from a proprietary zirconia material produced in Japan and stays razor sharp at least 10 times longer than traditional knives, making them ideal for everyday use. The perfect choice for slicing fruits, vegetables and boneless meats. Not intended for frozen or hard foods.
Kyocera Advanced Ceramics Knife, Paring, 3.0 Inches
A great first-time introduction to using a Kyocera ceramic knife in the kitchen, especially for the beginning home cook The 3 paring knife is ideal
Kyocera Advanced Ceramic Revolution Series 3-inch Paring Knife, Green Handle, White Blade
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