KOTAI Cleaver (Chinese Chef's Knife) - Pakka Collection - 190 mm blade

KOTAI Cleaver (Chinese Chef's Knife) - Pakka Collection - 190 mm blade

KOTAI's cleaver Knife (19 cm blade) is ideal for cutting large chunks of meat. The flat blade facilitates crushing garlic, nuts or ginger.

TUO Vegetable Cleaver 7 Inch- Pro Chinese Chef Knife German High Carbon Stainless Steel with Pakkawood Ergonomic Handle - Ultra Sharp Meat Cleaver for Home & Restaurant - Osprey Series with

Wood Handle Cleaver - Australia

Our blog KOTAI Kitchen

KOTAI’s paring knife (9 cm blade) with pakkawood handle is a perfect tool to peel fruits and vegetables.

Paring Knife - Pakka Collection - 90 mm blade

【Multi functional vegetable cutter】This classic Chinese chef's knife has a curved blade profile, which is very suitable for cutting, chopping,

TUO Vegetable Cleaver 7 Inch- Pro Chinese Chef Knife German High Carbon Stainless Steel with Pakkawood Ergonomic Handle - Ultra Sharp Meat Cleaver for

Kataoka KEISUILOU Chinese Cleaver 175mm - Globalkitchen Japan

Vegetable Cleaver Chinese Chef Knife Kitchen Meat Cleaver - 9 Stainless Steel Chopping Knife for Meat Cutting - Safe Non-stick Coating Blade - Full Tang Anti-Slip Pear Wooden Handle : Home

GALLERY KOTAI Kitchen

KOTAI Paring Knife - Pakka Collection - 90 mm blade

Vegetable Cleaver Chinese Chef Knife Kitchen Meat Cleaver - 9 Stainless Steel Chopping Knife for Meat Cutting - Safe Non-stick Coating Blade - Full Tang Anti-Slip Pear Wooden Handle : Home

Product Information, Brand: Kataoka, Model: Keisuilou, Material: Blade: High-carbon stainless steel, Handle: Natural wood, Product type: Chinese

Kataoka KEISUILOU Chinese Cleaver 175mm

Chinese Chopper/Chef's Knife - Pakka Collection