KAI Pure Komachi 2 - Nakiri

KAI Pure Komachi 2 - Nakiri

The Nakiri or Japanese style vegetable knife, like the Santoku style blade, has a very limited rocking motion when cutting. It has a straight blade

Kai Shun Pure Komachi 2 Ham Knife 23 cm Orange

The nakiri knife is an excellent choice when you have fruits or vegetables to slice and dice. Use with a push cut-down and forward-to enjoy the clean,

Kai Pure Komachi 2 Nakiri 5.5 w/Sheath

Kai Pure Komachi Original 165mm, AB-1100 santoku (Kai Kuromachi: 1 piece), Specials (Western style)

Shop smarter, save more: The KAI-AB5061 Pure Komachi 2 Series Serrated Multi-Utility Knife blue KAI

Kai Pure Komachi 2 HG Santoku 6.5 w/ sheath (Black) The Pure Komachi 2 Hollow-Ground Santoku's Asian-inspired blade works well for any job for which you’d normally choose a chef’s knife. Yet the santoku’s shorter length and blade design make it highly maneuverable. Many cooks prefer it to a chef’s knife for most kitchen tasks.

Kai Pure Komachi 2 Black Santoku Knife with Sheath, 6.5-Inches

Seki Magoroku Composite Nakiri Knife 16.5cm

Kaji-bei 165mm Nakiri Iron Clad Aogami 2 Suminagashi Kurouchi Buffalo – Bernal Cutlery

VEGETABLE KNIFE: A traditional Japanese-style vegetable knife, the Kai PRO Pure Komachi 2 / 5.5-inch Nakiri Knife is a favorite of professional chefs

Kai PRO Pure Komachi 2 Nakiri Knife 5.5, Ideal Chopping Knife for Vegetables, Great All-Purpose Chef Knife, Professional Nakiri Knife, Hand-Sharpened

KAI Housewares

KAI Pure Komachi II 4.5 Inch Cheese Knife Yellow AB5073