Anolon Advanced Hard-Anodized Nonstick French Skillet (10 & 12 - inch, Pewter)

Anolon Advanced Hard-Anodized Nonstick French Skillet (10 & 12 - inch, Pewter)

Anolon Advanced Hard-Anodized Nonstick French Skillet (10 & 12 - inch, Pewter)

Two essential sizes 10-Inch and 12-inch French skillets twin packOven safe to 400 degrees FahrenheitHeavy-duty hard-anodized construction promotes even and .
Two essential sizes 10-Inch and 12-inch French skillets twin packOven safe to 400 degrees FahrenheitHeavy-duty hard-anodized construction promotes even and efficient heatingSleek and modern, The Pewter nonstick exteriors add a timeless touch of stylePremium-quality nonstick is long lasting and metal utensil safeSuperior food release and effortless cleanupThe French skillets Anolon Sure Grip handles are dual riveted for extra strength, color coordinated and designed for a comfortable graspGuaranteed for lifeTwo skillets are better than one and the Anolon advanced Pewter hard-anodized Nonstick Twin French skillets are the perfect duo for creating gourmet meals! From omelets in the morning to nightly family dinners in the evening, these will be the pans that you reach for most often!Combining graceful design with exceptional cooking performance, these skillets feature heavy-duty hard-anodized construction that promotes efficient, balanced heat distribution. In a warm silver tone, the cookwares metal-utensil-safe interiors boast long-lasting premium-quality nonstick that delivers effortless food release and easy cleanup. Revolutionary dual-riveted Anolon Sure grip handles are comfortably, sturdily designed with rubber over durable stainless steel for confident grasp. And guess what they are oven safe to 400 degrees!

Anolon Advanced Hard-Anodized Nonstick French Skillet (10 & 12 - inch, Pewter)

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Anolon Advanced Hard-Anodized Nonstick French Skillet (10 & 12 - inch, Pewter)

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Anolon Advanced Hard-Anodized Nonstick French Skillet (10 & 12 - inch, Pewter)

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Anolon Advanced Hard-Anodized Nonstick French Skillet (10 & 12 - inch, Pewter)

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