Global Vegetable Knife
Global Vegetable Knife
Chop onions pepper and more with this vegetable knife from Global. This knife is made from a single piece of high quality CROMOVA 18 stainless steel with a square tip and an ultra sharp blade. The ice tempered convex edge can hold a sharper edge for a longer time so you can slice vegetables and make a delicious bowl of pasta primavera. It has an ergonomic handle with a dimple pattern making it comfortable and slip resistant useful for repetitive slicing.
Global G-5 Vegetable Knife 18cm
Global 7 Vegetable Knife: Chinese Vegetable Knives: Home & Kitchen
Global 7 Vegetable Knife – Brownefoodservice
DescriptionGLGS91: GS-91 Vegetable Knife, Hollow GroundGlobalGlobal knives are unique because of their edge and the way they are balanced. The most
Global GS-91 Kitchen 5.5 inch Vegetable Knife, Hollow Ground
Chop delicious celery and broccoli to fortify any soup with this hollow ground vegetable knife from Global. This knife is made from Cromova 18 stainless steel for long-lasting durability and excellent performance. Made from a single piece of steel, it is designed with a convex edge for a superior edge. The strength comes from the ice-hardening process that reaches a Rockwell degree of C-56-58. The edge of the blade has grooves that help food easily slide off.
Global Vegetable Knife Hollow Ground
The Global Sai Nakiri knife combines the features of a chef's knife with the versatility of a vegetable cleaver. Use for mincing, slicing, and dicing vegetables for stir-fry, salads, soups and more. Global Sai Knives follow in the same tradition as Classic Global Knives, made in the same fashion by skilled Japanese craftsmen in Yoshikin's factory in Japan. The handle design is entirely new and incorporates an ergonomic thumb-rest to ease the cutting motion.
Global SAI Vegetable Knife 6-in
Global Classic 7 Hollow Ground Vegetable Knife in 2023
Also known as a Nakiri knife with hollow ground/granton edge. A Japanese-style square-tip knife that is great for chopping meat, root vegetables and big prep jobs. Popular alternative to the Santoku. The scalloped grooves on the sides of the blade edge helps with reducing friction and sticking of foods. GLOBAL knives are made in Japan from the finest stainless steel material.
Global Vegetable Knife Hollow Ground, 7- in
The Global Sai Nakiri knife combines the features of a chef's knife with the versatility of a vegetable cleaver. Use for mincing, slicing, and dicing vegetables for stir-fry, salads, soups and more. Global Sai Knives follow in the same tradition as Classic Global Knives, made in the same fashion by skilled Japanese craftsmen in Yoshikin's factory in Japan. The handle design is entirely new and incorporates an ergonomic thumb-rest to ease the cutting motion.
Global SAI Vegetable Knife 6-in
Global knives - GF36 - Vegetable Knife - 20cm - kitchen knife
Global Classic Chop & Slice Chinese Knife/Cleaver
Global Classic 7 Hollow Ground Vegetable Knife
The one-piece stainless steel construction, unique convex edges and a dramatic signature dimpled pattern on the handles ensure professional performance. Slip-resistant, ergonomic hollow handles are filled with sand for ideal weight and balance.
Global 10 Piece Takashi Knife Block Set
Vegetable Knife 18 cm –
Global Large Vegetable Knife, Cutlery
