Global SAI 8 Chef's / Carving Knife

Global SAI 8 Chef's / Carving Knife

A carving knife is used to slice thin cuts of meat such as poultry, roasts, hams and other large cooked meats. The blade is thinner than a chef's knife for more precise slices of meat.

With the Sai collection, Global combines classic, razor-sharp performance with modern innovations and hand-finished details. Developed by Komin Yamada—legendary designer of the Global Classic knife—Sai cutlery features a three-ply blade with an exceptionally hard CROMOVA stainless steel core. An all-new ergonomic handle with thumb rest ensures added comfort and safety. Plus, the stylish, hand-hammered finish creates air pockets that prevent food from sticking.

Global SAI 3 Piece Knife Set

Global Sai 7-Piece Knife Block Set Global knife set, Knife block set, Knife

A carving knife is used to slice thin cuts of meat such as poultry, roasts, hams and other large cooked meats. The blade is thinner than a chef's

GLOBAL SAI 8” Japanese Chef’s Carving Knife

A carving knife is used to slice thin cuts of meat such as poultry, roasts, hams and other large cooked meats. The blade is thinner than a chef's knife for more precise slices of meat.

Global SAI 8 Chef's / Carving Knife

Global Sai Carving Knife

Global Cutlery

Global GF-33 Chef Knife, 21 cms - 8 Inch

Global 8 Ukon Chef's Knife

Global Classic 2-Piece Carving Knife Set

Global SAI-04 Sai Vegetable Knife 7.5 Hammered Blade - KnifeCenter

8 Chef's Knife is the workhorse of the kitchen and perfect for cutting, chopping, slicing and prep work Every GLOBAL SAI blade is made of the

Global SAI-02, SAI Japanese 8 Chef's Knife, Stainless Steel

Global Sai 3.5 Inch Paring Knife

This stainless steel block comes with the Global SAI 3.5-inch Paring Knife, 5.5-inch Chef's Knife, 6.5-inch Bread Knife, 7.5-inch Vegetable Knife, 8-inch Chef's Knife, and 9-inch Bread Knife. The paring knife is an essential tool to handle smaller cutting tasks, such as peeling, coring, and pitting.

Global SAI 7 Piece Knife Block Set

Made in Japan with perfectly balanced and ergonomic handles, the Global SAI Stainless Steel Jumbo Steak Knife is perfect for slicing meats, poultry and fish in the kitchen or at the table. Features: Sharp table knife Special three-ply blade construction made from corrosion-resistant 18/8 and CROMOVA 18 stainless steel Unique convex edge of the blade makes cuts smoother, requiring less energy. 12.5-degree blade edge is mirror-polished by hand for exceptional long-lasting endurance.

Global SAI 4.5 Jumbo Steak Knife

Global Classic Knife 2-Piece Chef Knife Set