Fuji Apple – FRUITZBOI

May 29,2024

Named after Mount Fuji, the Fuji apple is known for its sweet flavor and crisp texture. It has a good balance of sweetness and sourness, making it a popular choice among apple lovers.FARM FACT: Oyu Farm, located in the Aomori Prefecture, grows apple trees on a sloping terrain with excellent drainage and sun exposure. A.
Named after Mount Fuji, the Fuji apple is known for its sweet flavor and crisp texture. It has a good balance of sweetness and sourness, making it a popular choice among apple lovers.FARM FACT: Oyu Farm, located in the Aomori Prefecture, grows apple trees on a sloping terrain with excellent drainage and sun exposure. As a result, the apples have a more delicious taste as compared to those grown on flat ground. The Oyu family has been an apple farming family for 5 generations, and the current owner has been cultivating the apples with great care and dedication, using the cultivation techniques that have been passed down and refined over time. They have been using their unique cultivation methods without any chemical fertilizers since 2000 and are also certified as an eco-farmer.At Oyu Farm, apples are grown and selected by hand instead of machine. Skilled workers carefully select them based on color, shape, weight, and other factors from various angles.

Tsugaru apples are prized for their sweet and well-balanced flavor. They typically have smooth, glossy skin that is mostly red with some green or