Japanese Kitchen Dimple Gyuto Chef Knife 205mm 8 inch Universal

Japanese Kitchen Dimple Gyuto Chef Knife 205mm 8 inch Universal

Made in SEKI JAPAN. Blade length : 205mm (8.1"). Type : Dimple Chef's Knife. Model : Dimple Series. Blade materials are especially important as they affect the sharpness of the kitchen knives. Versatile knife.

Gyuto Kurouchi 210mm (8.3in) Aogami (Blue) #1 Double-Bevel – Yoshimune Knives

Forging technology The steel core is made of 9Cr18CoMOV high-quality steel and forged forged into 3 layers claded steel. The composite process makes the whole knife more distinctive and highlights the professional identity of the chef. Hand-polished 16-degree V-shaped edge, which improves sharpness and makes cutting more smoothly and comfortable. Maintenance 1. Do not cut bones or hard food (bones, dried food, frozen food, shelled nut etc.) frozen food have to be full thawed before cutting.

8 inch Professional Japanese Chef Knife, 3 Layer Clad Steel Octagon Handle Gyuto Sushi Knife for Home Kitchen & Restaurant

FOREVER Hybrid Silver Titanium Dimpled Japanese Chef's Gyuto Knife 180mm

Excellent Service Japan

Made in SEKI JAPAN. Blade length : 205mm (8.1). Type : Dimple Chef's Knife. Model : Dimple Series. Blade materials are especially important as they

Japanese Kitchen Dimple Gyuto Chef Knife 205mm 8 inch Universal Meat SEKI JAPAN

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