Dalstrong Knife Sharpening Service
Dalstrong Knife Sharpening Service
All great chefs know: you’re only as good as your knives. Every Dalstrong knife is forged with premium materials and expert engineering to stay sharp for as long as possible. But with rigorous use in the kitchen, even the highest quality knives will lose their sharpness with time. With our brand new knife-sharpening se.
All great chefs know: you’re only as good as your knives. Every Dalstrong knife is forged with premium materials and expert engineering to stay sharp for as long as possible. But with rigorous use in the kitchen, even the highest quality knives will lose their sharpness with time. With our brand new knife-sharpening service, you can send in 5 or 7 knives at a time for sharpening. You’ll receive fully sharpened knives in just 4-7 days from the time we receive them.
Please note that our knife sharpening service is ONLY available to customers in the United States as we roll out this new service. Canceling an order after the order has been dispatched may lead to a cancellation fee to cover postage and packaging material.
The process:
No slacking allowed: Knives are sharpened on a platten instead of a slack belt to maintain a straight bevel. This prevents the creation of a convex edge, protecting the heel and tip of your knives from being rounded off.
Through thick and thin: We always consider the thickness of the edge when sharpening — ensuring that the blade is as thin as it should be.
Quality control: All sharpened knives undergo a proprietary quality control procedure before they are returned to you.
Getting gritty: 120 and 2,500 grit size is used to reach the perfect balance between slicing performance and longevity of the edge, depending on the knife.
100% customer satisfaction guarantee: We’re not done sharpening until you are satisfied. If you are not 100% satisfied, reach out to dalstrong@knifeaid.com within 30 days from receipt of your knives to discuss/ arrange a complimentary resharpening.
What we sharpen:
Chef knives Up to 16 inches long
Paring knivesAnd other smaller knives
Bread knivesAnd other serrated knives
Japanese knivesKiritsuke, Santoku, Nakiri
Cleavers for meat or vegetables
Steak knives
Filet and boning knives
Hunting and Fishing knives
Pocket knives
Swiss Army, Buck, Spyderco, etc.
Scissors
What we DON'T sharpen:
Straight razors and hair cutting shears
Swords and knives longer than 16 inches
All blades without handles (mandoline)
Scissors with teeth on the edge (Pinking shears)
Automatic opening knives (daggers or switch blades)
Tweezers
Gardening tools
Chisels
Double serrated knives
Saw blades
Blades that have never been sharpened (blanks)
Not sure about your knives? Email us at dalstrong@knifeaid.com
Chipped or damaged blades?
Minor repairs are free as part of our service. Larger repairs cost up to $10 per knife and we will contact you before any repairs. Please note that serrated blade repairs and single bevel knife repair may cost up to $20 per knife.
Ready to give your knives a new life? Order now to receive your free, pre-paid shipping envelope in the mail. Our empty knife envelopes will be dispatched to you. Once it arrives, you simply pack your knives and mail them in. You can expect them back, restored to razor-sharpness, in 4-7 days.
Dalstrong Gladiator Series Knife Block Set - The Pub - E-Liquid Recipes Forum
Cutco vs. Dalstrong Kitchen Knives (Which Are Better?) - Prudent Reviews
The Shadow Black Series 17′′ Tuna Sword is simply one of a kind. Inspired by the famed maguro kiri bōchō, ultra-specialized, Japanese cutlery traditions meet the modern military stylings of this series for an unforgettable knife. Forged of high-carbon 7CR17MOV-X super-steel, rated at 58+ HRC for extreme strength and robustness, you’ll be able to take on even the largest fish with ease.
Dalstrong Tuna Knife - 17 inch Slicer - Shadow Black Series - Black Titanium Nitride Coated - High Carbon - 7CR17MOV-X Vacuum Treated Steel - Meat
How To Sharpen A Kitchen Knife: Ultimate Guide – Dalstrong
How To Sharpen A Kitchen Knife: Ultimate Guide – Dalstrong
Complete Guide To Professional Knife Sharpening Services – Dalstrong
Dalstrong Knife Guide - Gladiator, Phantom and Crusader
The Japanese word, “Santoku” means “three uses” and refers to the knife’s multifunction ability, as a slicer, dicer and mincer. It combines the best of a chef’s knife and a cleaver wrapped in one; featuring premium materials, construction and design, giving you the flexibility you need in the kitchen.
Dalstrong Santoku Knife - Small - Gladiator Series - German HC Steel - 5 - Sheath
Our Ultimate Guide to Finding The Best Kitchen Knife Sharpener in 2023 – Dalstrong
Dalstrong Paring Knife - 3.5 inch - Gladiator Series Elite - Forged High-Carbon German Steel - Black G10 Handle - Sheath Included - Razor Sharp Kitchen Knife - Cooking Chef Knife - NSF Certified: Home & Kitchen
DALSTRONG Premium Whetstone Kit - #1000/#6000 Knife Sharpening Kit - Extra Large Grit Stones - Top-Grade Corundum - Thick Knife Sharpening Stone - Hand Crafted Acacia Wood - Whetstone Knife Sharpener: Home & Kitchen