Clayware-Clay Cookware-Frequently Asked Questions

Clayware-Clay Cookware-Frequently Asked Questions

Clayware-Clay Cookware-Frequently Asked Questions

Read the frequently asked questions about Clayware-Clay Cookware.
Frequently asked questions about Clayware-Clay Cookware

Clayware-Clay Cookware-Frequently Asked Questions

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Clayware-Clay Cookware-Frequently Asked Questions

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Clayware-Clay Cookware-Frequently Asked Questions

Clayware-Clay Cookware-Frequently Asked Questions

Clayware-Clay Cookware-Frequently Asked Questions

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Clayware-Clay Cookware-Frequently Asked Questions

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This whimsical Pomairewar Pan is a great collector's item and utilitarian, perfect for serving but also roasting and broiling. The pan is unglazed earthenware, thick and good at even heat distribution. It is 14 inches from Snout to Tail, 2.5 inches high, and holds 1.5 qt. They can be used in the oven, on a stove top, over a an open flame or even on charcoal, for roasting, boiling or simmering, and for serving. It keeps food warm for a long time.

Clayware-Clay Cookware-Frequently Asked Questions

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Clayware-Clay Cookware-Frequently Asked Questions

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Clayware-Clay Cookware-Frequently Asked Questions

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Clayware-Clay Cookware-Frequently Asked Questions

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Clayware-Clay Cookware-Frequently Asked Questions

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Clayware-Clay Cookware-Frequently Asked Questions

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Clayware-Clay Cookware-Frequently Asked Questions

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Clayware-Clay Cookware-Frequently Asked Questions

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