Healthy Valley Organic Chicken Noodle Low Sodium - Healthy Heart Market
Healthy Valley Organic Chicken Noodle Low Sodium - Healthy Heart Market
Health Valley organic Chicken Noodle Soup is made with the finest ingredients. Ready to Heat and serve. Do not add water. Note: The top 3 leading brands of chicken soup contain an average of 680 mg Sodium per Serving. This Health Valley No Salt Added Chicken Noodle Soup has 130mg per serving. NUTRITION FACTS: Serving Size: 1 Cup Servings Per Container: About 2 Calories: 80 Total Fat: 2g Saturated Fat: 0g Trans Fat: 0g Cholesterol: 15mg Sodium: 130mg Total Carbohydrate: 13g Dietary Fiber: 1g Sugars: 1g Protein: 5g Vitamin A: 20% Vitamin D: 0% Calcium: 2% Iron: 2% Potassium: 2% (110mg) Ingredients: Filtered Water, Organic Carrots, Organic Celery, Organic Dark Meat Chicken, Organic Noodles (Organic Wheat Flour, Organic Whole Eggs, Organic Egg Whites), Organic Rice Starch, Flavors(Contains Yeast Extract), Organic Acacia Gum, Organic Onion Powder, Organic Garlic Granules, Organic Spices
The Healthiest Canned Chicken Soups, Ranked By Nutritionists
Made with organic carrots, celery, chicken & noodles Low in sodium & fat with no salt added Good source of fiber & excellent source of antioxidant
Health Valley Organic No Salt Added Chicken Noodle Soup, 14.5 oz
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