Carolina Cooker® Enamel Cast Iron Casserole Pan, 12 in., x 8.5 in.
Carolina Cooker® Enamel Cast Iron Casserole Pan, 12 in., x 8.5 in.
An excellent rectangular shaped cast iron pan for baking casseroles, lasagnas, cobblers and more. This pan by Carolina Cooker® has an enamel finish
PATENTED SURE-GRIP, WIDE-ANGLE WEDGES PROFILE HANDLES for the most secure and comfortable grip possible Super Tough Internal Matte Black Enamel
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Carolina Cooker Enamel Cast Iron Casserole Pan, 12 in., x 8.5 in.
Carolina Cooker Cast Iron Enameled
Cast iron stew pots are useful outdoor cookware for campfire cooking. The construction offers excellent heat distribution, ensuring that the food will be cooked consistently. Great for boiling, potatoes, beans, shrimp and more. It measures 15-1/2 inches in diameter and 7 inches deep. There are 3 cast iron legs that measure 2-1/2 inches tall, and help give stability to the pot.
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Enamel Pot-Carolina Cooker®
This red enamel cast iron pot by Carolina Cooker is great for making gravy, sauces, soups, and chili. The red enameled exterior finish creates a smooth surface that does not require seasoning like traditional cast iron. This pot measures 9-1/2 inches in diameter x 5 inches deep. It includes a lid excellent for retaining heat ad keeping food and sauces hot. This red enamel cookware is oven safe up to 400° F.
Carolina Cooker Enamel Cast Iron Pot with Lid, 2.5 qt.