Candy Thermometer Tutorial
Candy Thermometer Tutorial
This video answers questions we’ve been asked about how to use a candy thermometer and about the different types of thermometers we use. We hope this helps i
Calibrating a Candy Thermometer & Candy Thermometer Recommendations - Mel's Kitchen Cafe
Calibrating a Candy Thermometer & Candy Thermometer Recommendations - Mel's Kitchen Cafe
Life. Style. Solutions. Perfect for chocolate, yogurt and all baking needs. Programmable temperature range 32 to 482 degrees F (0 to 250 degrees C). Large, easy-read display shows target and ingredient temperatures. Removable spatula is made from food-grade silicone. Dishwasher safe (top rack only). Extra thin probe tip leaves smaller puncture hole when sampling. Displays in Celsius or Fahrenheit degrees. Spatula attachment stir and monitor temperature at the same time.
Polder Thermometer, Baking & Candy, Digital
Programmable feature, so the vibrant green backlight will flash until one of the bottom three buttons is pressed to turn the flashing off, The head of
Digital Premium High Heat Resistant Candy Thermometer
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Accurately measures between: 100ºF - 380ºF, 2 dial with confection and deep fry zones, Key candy temperatures printed on dial, Adjustable pan/kettle
Candy/Deep Fry Thermometer
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Use this candy thermometer to measure temp for hard candy, nougats, fudge, chocolate, oil and more Clips to side of your melter, boiler or other pan;
Wilton Candy Thermometer with Side Clamp for Melting Chocolate and Hard Candy Sugar, 14.7-Inches
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Supersized 1 digital readout, 9 stainless steel stem with adjustable pan clip, Head pivots in multiple positions for easy reading, One (1) LR44
Digital Candy Thermometer
