Baking, Description, History, Types, & Facts

Baking, Description, History, Types, & Facts

Baking, process of cooking by dry heat, especially in some kind of oven. It is probably the oldest cooking method. Bakery products, which include bread, rolls, cookies, pies, pastries, and muffins, are usually prepared from flour or meal derived from some form of grain.

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Bread, Definition, History, Types, & Methods of Preparation

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