Ateco 12088 8 x 8 x 3 Aluminum Square Straight-Sided Cake Pan

June 02,2024

Bake square-shaped cakes to perfection with the Ateco 12088 aluminum square straight-sided cake pan! Made of durable 14-gauge anodized aluminum, this cake pan features straight sidewalls which are ideal for layer cakes. Compared to pans with tapered sides, this straight-sided pan creates smooth cake edges and helps eliminate wasted product since the edges don't need to be trimmed off. The 3" deep design will help add height to any cake you bake! Its anodized aluminum construction makes it non-reactive to foods, scratch resistant, and resistant to rusting and blistering for long-lasting use. It also reflects heat for a gentle bake, helping to prevent cakes from burning. This sets it apart from traditional aluminum pans which absorb heat and produce darker final products. This item is not coated, so parchment paper should be used to prevent the cake from sticking to the pan. It does, however, feature folded edges around the top perimeter of the pan, which makes it easier to grab the pan from the oven and flip it over onto your bakery counter to release the cake. This pan distributes heat evenly for a perfectly baked product every time. Your bakery or restaurant staff will love the convenience and dependability of this Ateco aluminum straight-sided cake pan! Overall Dimensions: Length: 8" Width: 8" Depth: 3".
Compared to pans with tapered sides, this straight-sided pan creates smooth cake edges and helps eliminate wasted product since the edges don't need to be trimmed off. The 3 deep design will help add height to any cake you bake. Your bakery or restaurant staff will love the convenience and dependability of this Ateco aluminum straight-sided cake pan!

Bake professional-level cakes with the Fat Daddio’s Anodized Aluminum Square Cake Pan. The secret to a beautiful cake is straight sides, now you can bake like a professional with this 16- by 16-inch square pan with a 2-inch depth. This cake pan features Seamless Squarebake corners that give you perfectly straight sides. The anodized aluminum baking surface produces consistent heating with no hot spots for the best possible rise and an even bake.